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What must-eat foods are there in Nanjing?
The must-eat foods in Nanjing include Jinhongxing Roast Duck Restaurant, Xinye Snacks, Youyitian Roast Duck Tongue, Noodle Restaurant, Old Man Hermes Fried Rice with Sour Beans, Lanlaoda Sugar Porridge Lotus Root Restaurant, Jinwei Chestnut Restaurant, Happiness Tide Department Store, Anqing Firewood Wonton, and the first fried dumpling shop in Jinji Laojiawan.

1, Jinhongxing Duck Restaurant

How can you come to Nanjing without eating a duck? Legend has it that Beijing Roast Duck should be called Grandpa Nanjing Roast Duck! Unlike Beijing, the roast duck in Nanjing is a lake duck with thin skin and little meat. The delicious Nanjing roast duck is mostly hidden in the alleys of the old city, and it is a takeaway snack.

2. Ye Xin snacks

Eat duck offal after eating duck, and you have to punch in when you come to Nanjing with duck blood vermicelli soup. There are many chain stores of duck blood vermicelli soup in Nanjing, but every time I go out, I have to find a store hidden in an alley, which feels very unique. This is the existence of Ye Xin snacks. There is no shortage of customers in the shops that you will miss carelessly in the small streets when it is not time for meals.

3. Friendship Day Roast Duck Tongue

Lu Chuan is a serious matter of midnight snack. Among the barbecue categories in Nanjing, there is a kind of roast that can not be ignored-roast duck tongue. There are not many barbecue shops that make roast duck tongues, but they are all very spicy. The price is not cheap, but they are still very popular. It is said that some shops should be located one month in advance. Although I don't know if it's so exaggerated, I certainly found a restaurant that I can eat at any time-Friendship Day Roast Duck Tongue. Maybe you know the name of this store before: Jinling Barbecue God, and you will be more curious about it.

4. Ji Xiang Noodles

Pidumian is the taste memory of Nanjing people. When people go home, they want to carry a suitcase and eat a bowl of noodles. Skin belly, that is, pig skin, removes fat, cooks it, dries it in the sun, and then fries it. Put a few pieces of skin belly when cooking noodles, which looks good.

5, the old man Hermes sour cowpea fried rice

I don't know why cowpea fried rice has become a classic fried rice flavor in Nanjing. This Hermes-class cowpea fried rice is the most grounded "online celebrity shop". The two-story shop is small, but full, plus take-away. At noon, a bowl of fried rice has to wait for 20 minutes.

6.lanlaoda soup porridge lotus root branch

A shop selling local desserts in Nanjing, by looking at its name, knows that the main course in the shop is sugar lotus root porridge, which is regarded as "afternoon tea" that Nanjing locals go back to eat.

7.golden chestnuts

How can you go to Nanjing without playing golden chestnuts! One of my colleagues said that I went to Nanjing to eat golden chestnuts and had no other wishes. Jin Lizi's boss-in-law is a bit fierce, always growling, and everyone buys in limited quantities, but it is definitely worth the price. It's also made of chestnut, which tastes very fragrant.

8. Happy Food Department

Old-fashioned dessert shops have eaten, and online celebrity dessert shops have to pull weeds! A shop in the office building of the New World Center, with a small fresh style, has more than a dozen locations, and there are no vacancies on weekends.

9. Anqing firewood wonton

Nanjing's small wonton is divided into two factions, chicken sauce wonton and firewood wonton. Wonton with chicken sauce is a delicate lady, and Wonton with firewood is a girl in full swing. Anqing firewood wonton, the meat stuffing is compact, the skin is thin and tender, the soup is light and delicious, and it has the smell of lard.

10, the first fried dumpling shop in Jinji Laoqijiawan

You can see beef pot stickers in almost two or three steps in Nanjing. As a famous snack in Jinling, you have to punch in. The pot stickers on the cauldron are placed neatly, and there are generally two flavors sold in the store: beef and leek. Pot stickers are juicy, beef tastes particularly fragrant, and meat stuffing is delicious; There will be fans in leeks, and the taste is quite novel.