Anyway, make a delicious cupcake and bake a small white cake. It tastes soft and sweet. In fact, everyone who has made a cake knows that the key to the success of a cake lies in the mixing of eggs and batter. The same steps, the same operation, others make soft and fluffy cakes, but you bake hard egg pancakes. The main reasons are that the eggs are not transported in place, the batter mixing skills are incorrect, and the emulsion is broken when mixing wheat flour.

It's okay now. The cupcakes I taught you today are made of cake pre-mixed powder. Just stir a few raw materials and it will be ok. The smell of the cake is announced, and the novice can bake the cake once, which is unreasonable for the novice! Let's have a look. Ingredients: Beishengweixinxiang Cupcake premix 270g, egg 1 piece, milk 30g, butter 90g. Exercise:

Step 1: This pre-mixed powder contains not only 270g cake pre-mixed powder, but also 50g cream powder and 12 small paper holder. There is no need to prepare abrasives and whipped cream in advance. Butter should be softened at room temperature in advance and beaten with electric egg beater until silky. Add all the milk and eggs into the butter paste and mix well with electric egg beater.

Step two, pour the cake pre-mixed powder into the butter-milk mixture. Stir with electric egg beater at low speed for 3min, so that the raw materials are fully mixed until there is obvious texture. Put the prepared batter into the paste nozzle and press it into the paper tray made of metal material 12. Seven minutes is enough. Then gently shake the cake crusher twice. Send the grinding tools filled with cake paste into the middle and upper layers of the heated electric oven, fire at 170 degrees for 20min, and cool after publication.

Make icing when baking cakes. This is also made by adding milk and butter to the cream powder contained in this premixed powder. There is no need for liquid whipped cream here, which is very suitable for beginners and will not consume cream. When the cup of cake cools, squeeze in cream flowers and sprinkle with chocolate powder. Cupcakes are ready, and when they are served, adults and children scramble to eat them, and they can't stop eating them one by one. It's very simple. Please have a look.