Auricularia auricula is the most commonly used ingredient in mushrooms. Unlike mushrooms, it tastes crisp, and now it can prevent smog weather. So I tried to stir-fry at home. This time, I fried it with lettuce. Both of them are crisp, with good color matching and refreshing.

Destroy each other

Lettuce+Centella asiatica: affecting the curative effect

Lettuce+honey: It's easy to have diarrhea when eaten together.

Extra

Lettuce+egg: nourishing yin and moistening dryness, clearing heat and detoxifying.

Lettuce+kelp: promote iron absorption. See menu >; & gt

Lettuce+pork liver: supplementing comprehensive nutrition

Lettuce and Tofu: Slimming and Bodybuilding