The dishes that taste better with ribs are: beans, lotus root, tofu, Chinese cabbage, yam, green pepper and so on.

1, beans

Beans are flat and wide. Beans are a special side dish that people like to join when stewing ribs. They taste more delicious together, so beans have become one of the best side dishes when stewing ribs.

2. Lotus root

Boiling lotus root with ribs can increase the taste of soup, and lotus root itself can also remove fishy smell and greasy taste, which can improve the taste of the whole dish.

3. Tofu

Tofu can absorb the taste of soup and make it more delicious.

4. Chinese cabbage

Chinese cabbage can increase the freshness of soup, or it can be cooked with ribs, which tastes more delicious. Stewing with ribs can make the soup more nutritious.

5. Chinese yam

Yam and ribs with stew soup can improve the taste of soup and increase appetite. So yam is a good dish in ribs.

6.green pepper

The refreshing taste of green pepper and the sweet and sour taste of sweet and sour pork ribs can improve the taste, and the combination with sweet and sour pork ribs can neutralize the greasy feeling.

Above content reference: Baidu Encyclopedia-Beans

Reference to the above content: Baidu Encyclopedia-Lotus Root