condiments

A proper amount of shredded pork

Suitable cauliflower

Onion amount

Ginger amount

Garlic right amount

condiments

Laoganma a spoonful of Chili sauce

condiment

Corn oil10ml

A teaspoon of salt.

A spoonful of sugar

Practice steps

1, home-cooked meal!

2, prepare materials for use!

3. Cook the oil pan until it is half-cooked, pour in corn oil, pour in shredded pork, stir-fry and take it out for later use.

4. Leave the bottom oil in the pot and pour the cauliflower.

5. Add a spoonful of Laoganma Chili sauce.

6, a spoonful of salt.

7. A spoonful of sugar.

8. Stir-fry the fire and burn it to the process. Add the right amount of water.

9. Sprinkle with chopped green onion and stir-fry for two minutes.

10, delicious.