I'm from the north. What northern specialties shall I take to the south? - Recipe Complete Network

I'm from the north. What northern specialties shall I take to the south?

The famous three treasures in Northeast China (ginseng, velvet antler and mink),

Beijing Yali, Beijing Pak Lei, Daoxiang Village, Gongniuhuang Pill, Tiger Bone Wine, Jingxiu, Taobuhua, instant mutton.

Luoyang peony, Lanzhou melon, etc.

Tianjin Guo Hong, Tianjin clay figurine Zhang Caisu, Tianjin chestnut, Tianjin Goubuli steamed stuffed bun.

Zhaozhou Sydney, Xinglong Hongguo, Cangzhou Jinsixiaozao

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