On a cool summer night, it can be said that it is a great pleasure for friends on the street. There are many kinds of barbecues, which can satisfy different people's hobbies. Besides meat and seafood, there are also various vegetarian dishes.
There are many barbecue vegetables, such as leek, Flammulina velutipes, beans, eggplant, corn, mushrooms, cabbage, lettuce, garlic, cabbage and so on.
1, leek
The taste of roasted leeks can be said to be very wonderful. Fresh and juicy leeks with barbecue seasoning will become a very delicious food, which makes people drool. Roasted leeks are also an overlord in the barbecue industry.
2. Flammulina velutipes
Roasted Flammulina velutipes is also a delicious vegetable. Now barbecue stalls have invented more ways to eat Flammulina velutipes, such as tinfoil Flammulina velutipes, but no matter how it develops, many people still think roasted Flammulina velutipes is the most classic.
Step 3: beans
Fresh baked beans are delicious, especially freshly baked beans, which are completely different from the beans we usually fry or stew. They are very delicious. Friends who like to drink will order a lot of skewered beans.
4.eggplant
Eggplant itself tastes delicious. After baking, the taste is more intense and people can't stop. In addition, the eggplant baked with garlic is tender and juicy, which makes people have an appetite at first sight. Plus those secret seasonings, it's very delicious.
5. Roasted corn
Many people like to eat corn, and they usually cook a little corn at home. The roasted corn tastes delicious. The roasted corn has a strong corn flavor, and the burnt place is particularly delicious.