Paper-wrapped fish in Jianghu Fishing Road has become a new fashion in catering, because compared with traditional grilled fish, it is carefully selected from the choice of main and auxiliary materials to the collocation of seasonings, and puts food health and nutrition first. The innovation of seasonings and cooking makes it widely praised by diners for its hygienic, delicious and environmentally friendly characteristics.

Fish is the staple food of "Jianghu Fishing Road", using pollution-free freshwater fish: high-quality Basha fish in Mekong River, silver carp, one of the three treasures of aquatic products in Yangtze River, and bighead carp, one of the four major fish.

Fish is pickled by listed companies, and the cold chain goes directly to the store every day to ensure the taste and standard of each fish. The cooking of paper-wrapped fish in Jianghu Fishing Road absorbs the essence of traditional grilled fish, and at the same time, it uses innovative means to wrap the fish and various seasonings in tin foil and cook again in a sealed space.