Lazy cooking recipe: tofu in oyster sauce Ingredients: tofu 1, green pepper 1, red pepper 1, appropriate amount of oil, salt, soy sauce and oyster sauce.
Practice: 1) Prepare materials.
2) Cut the tofu into even small pieces.
3) Wash green and red peppers, remove pedicels and cut into small pieces.
4) Heat the oil in the pan, pour in the green and red peppers, stir-fry until fragrant, and take it out for later use.
5) Leave a little base oil and pour in tofu.
6) Add appropriate amount of cold water.
7) Fry tofu with slow fire for eight times.
8) Pour proper amount of oyster sauce and stir with soy sauce to make the tofu color evenly.
9) Finally, pour in green and red pepper and stir fry.
Lazy cooking recipe: chopped pepper potato chips Ingredients: potato 300g, chopped pepper, salt, onion, pepper, lard.
Exercise:
1) A potato, washed and peeled.
2) Cut into pieces with tools. (Straight into the water)
3) control dry water.
4) Heat the lard in the pot and fry the potato chips.
5) Add a spoonful of chopped pepper.
6) Add a proper amount of salt and stir well.
7) After boiling a little water, sprinkle shallots in the pot.
Lazy cooking recipe: garlic pumpkin ingredients: pumpkin 400g, minced garlic 15g, salt 8g, water 6g, salad oil 15g, chopped green onion 3g.
Exercise:
1) Peel the pumpkin and cut it into small cubes.
2) Crush half a garlic clove, peel it and cut it into small pieces.
3) Heat the oil in the pot, stir-fry the minced garlic with low heat, and don't stir-fry too much.
4) Pour the pumpkin into the pot and stir fry.
5) The water content of pumpkin is low, continue to stir-fry until it is broken, and then add salt.
6) After the salt is fried, add water and simmer for a while until the pumpkin is soft and rotten. Sprinkle chopped green onion when serving.
Lazy cooking recipe: steamed egg ingredients: 1 egg, 60g warm water, 1 spoon lard, 2g salt, 10g onion, 1 spoon soy sauce.
Exercise:
1) eggs+a little salt to break up.
2) Add a proper amount of water and stir well.
3) Add proper amount of lard, quickly dissolve lard, and mix it with water evenly.
4) Stir all the materials evenly and pour them into a steaming bowl.
5) Put the steaming bowl into the egg steamer, plug in the power supply and start steaming.
6) Steam for about 6 minutes and take it out.
7) Chop the onion and make it raw.
8) Pour the seasoning into the steamed eggs.
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