Qiangli flour

12 spoon

milk

Half a bottle

Eggs (of hens)

1

banana

1 root

vegetable oil

Proper amount

yeast

1|2 glass

salt

1|3 tablespoons

White granulated sugar

Two spoonfuls

sweet taste

Someone's taste

other

craftsmanship

Three quarters of an hour

time consuming

ordinary

difficulty

Steps to make banana bread

Toaster version of banana bread production steps: 1 1 First of all, let's have a toaster that I didn't like for a long time, next to the milk that was dismantled today. First, pour in vegetable oil, from the rotating shaft to the top, to play a lubricating role, so as to cover the bottom of the toaster. Second, put eggs. Don't put all the eggs. Save some egg yolk liquid for later use. Then put the milk, like the third bottle, first, and then add it if it is not enough.

Toaster version of banana bread production steps: after the liquid is drained, dry it. First, let's eat 12 spoonfuls of flour.

Steps of toaster version of banana bread: 3.32 spoonfuls of sugar, put it in one corner, put 1/3 spoonfuls of salt, and put it in the other corner. Salt is mainly to enhance sweetness, not too much.

Steps of toaster version of banana bread: 4.4 half a cup of yeast, dig a hole in the flour pile and put it in. Cover it, and the surface selection function will begin to work. My machine works once every fifteen minutes, and I have adjusted it twice. The first time I came to stand by and observe the dough. If it is a little smaller, add some flour when it sticks to my hand, because every time the flour is different, the water absorption will be different.

How to make banana bread on the toaster: After 5, 5 and 2 times, take out the dough and throw it on the panel. When falling, you will find that the dough can slowly fall for a long time, and then fold it up to continue. It took more than 200 times to become like this: it can be torn into a film. This is the key!

Toast version of banana bread production method: 6 6 backward into the toaster, choose fermentation function. My toaster works for an hour and a half, and I forgot to take this picture.

Method of making toaster version of banana bread: 7-7 years later, put it into toaster, and select fermentation function. My toaster works for an hour and a half, so I forgot to take this picture.

Steps of the toaster version of banana bread: 8 8 Take it out after fermenting to soften the gas, roll it into thin slices, slice the banana, spread it flat on the dough, and forget to shoot it again ~ ~ ~

The steps of the toaster version of banana bread are as follows: 9 9 Roll up the flour, remove the bread barrel while stirring, put the flour roll in, cover it, let it stand, and naturally ferment for the second time. Now the temperature is over 20 degrees, and I have been working for an hour. You can roll a bread roll once, or you can roll it twice like me, depending on your hobby.

How to make banana bread on the toaster: 10 10 After more than an hour, you will see the bread fluffy and chubby. Press the baking function for 40 minutes.

How to make banana bread with toaster:111After more than an hour, you will see that the bread is bulging and chubby. Brush the remaining egg yolk liquid and press the baking function for 40 minutes.

How to make banana bread with toaster: 12 1240 minutes later, delicious bread will be baked.

Toaster version of banana bread production steps: 13 13. It's really soft Writing a recipe for the first time. The picture was taken by a mobile phone. It's not very beautiful and incomplete. I want to share the bread function of the toaster in the future, and friends who are idle can get high.

How to make the toaster version of banana bread: 14 14 is clearer.

skill

Bread and flour fermentation can be carried out at night. When you are done, put it in the refrigerator. The main reason is that the dough is too sour. If it is winter, you don't have to worry about secondary fermentation. You can eat fresh bread by baking it directly in the morning.