The materials that need to be prepared in advance are: one white radish, two eggs, a few shallots, the right amount of ginger and the right amount of salt.

1, slice radish into filaments.

2. Cut the onion into small pieces.

3. Sprinkle salt on the eggs and mix well.

4. Spread the eggs into an omelet.

5. fry the eggs in the pot into egg pieces.

6, from the pot, add oil, add shallots after heating.

7. Pour shredded radish into a wok and stir fry.

8. Add soy sauce to taste, add some oil and mix well.

9. Continue to stir fry for a while and season with salt.

10, add the freshly fried egg pieces and stir fry, then serve.