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Practice of Huainan beef vermicelli soup
Materials?

Two bovine bones

2 Jin of beef

Bean curd skin 1 sheet

5/6 green vegetables

Appropriate amount of coriander

1 garlic sprout

Fans according to personal appetite

Proper amount of salt

Appropriate amount of chicken essence

Appropriate amount of pepper

Proper amount of vinegar

Appropriate amount of Chili oil

old ginger

20 pepper

Baizhi No.2

Cardamom 2

Dried ginger 1

Dried Chili 6

How to make Huainan beef vermicelli soup?

perfume

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Beef soaked for 2 hours

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Chili noodles, cooked sesame seeds

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Fried Chili oil

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Beef in the pot

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Boiled beef bone soup

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Bone soup

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Bone soup

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Put the cooled beef slices into a bowl.

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condiments

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Final result

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Especially delicious