2. The food should be as fine, soft, rotten, digestible and chewy as possible, so as not to affect the gastrointestinal function and absorption function of children.
3. Supplementing the baby with high-quality protein and eating more fresh fish, dairy products, meat and eggs, especially eggs, are the first choice for infants and young children.
Fried tomatoes with chicken liver: clearing away heat and toxic materials and supplementing vitamins
I have introduced many tomato practices, and today I brought a new one! That's fried tomatoes with chicken liver. Let's take a look at children's recipes!
Food composition:
Tomato and chicken liver
Production method:
(1) Cut the chicken liver into the final shape, the finer the better. Spare.
(2) Cut one third of the tomatoes into small pieces. Spare.
(3) Heat the oil in the pot, stir-fry the chicken liver quickly, and add a few drops of wine to remove the fishy smell.
(4) Add tomatoes and stir-fry a few times, add a little salt to taste, and start the pot.
The treasure of porridge-eight-treasure porridge is full of fragrance.
Laba porridge, commonly known as eight-treasure porridge, has various practices. How to cook children's eight-treasure porridge has always been a question for mothers. What I brought today is eight-treasure porridge suitable for babies. Take a look at this baby recipe!
Food composition:
Glutinous rice 1 spoon, red beans 1 spoon, mung beans 1 spoon, raisins 10.
Production method:
1. Clean all materials.
2. Except raisins, add 1-2 bowls of water to the pot and simmer.
The curtilage family should do something fancy-make a handmade noodles.
Materials: 250g flour, clear water 120g, 0.5g refined salt.
Making:
1 Melt the fine salt with clear water;
2. Wash the light salt water into the flour, and stir with chopsticks to form flour wadding;
3. Knead the flour wadding into smooth dough by hand, and cover it with a wet cloth for 15 minutes;
4 knead the dough repeatedly, sprinkle dry flour on the chopping board, flatten the dough and roll it left and right;
5. Roll the squashed dough into thin slices;
6 cut into even noodles with a knife;
Sprinkle some dry flour on the cut noodles and shake it by hand.
Production experience:
1 add salt, knead more, and dry the noodles, which can make the noodles stiff;
2 the wide surface should be as thin as possible, and the thin surface can be thicker than the wide surface;
Carrot lean porridge: rich in vitamins, minerals and protein.
The children's recipe to be recommended this time is carrot lean meat porridge, which is balanced in nutrition and can be regarded as a baby nutrition recipe. Then let's go and have a look together now!
Food composition:
Appropriate amount of rice, lean meat 1 spoon, carrot powder 1 spoon, onion powder 1 spoon, 3 tablespoons of potatoes, celery powder 1 spoon, water 1 bowl, and a little salt.
Production method:
1, rice is cooked into porridge.
2. Wash and cut carrots, onions, potatoes and celery and cook for 5 minutes.
3, add lean meat to cook, put a little salt.
Milk seafood sauce: full of flavor and rich in nutrition.
Milk is rich in calcium, which contributes to the growth of bones and helps babies grow taller and faster. Let's learn how to make baby's milk seafood paste today!
Food composition:
A bowl of fresh milk, shrimp 10, 5 clams, a little mesh fish fillets, a little instant laver, a little seasoning, a portion of rice and a portion of starch.
Production method:
1. Wash the fresh shrimp, cut into fillets, blanch the clams with boiling water, take out, and season the milk with thickening powder.
2. Take a small oil pan, count the seafood ingredients slightly, immediately add the milk paste and stir until cooked.
3. Pour the sea milk paste on the rice and put it in the microwave oven 1 min. Before giving it to the baby, rub the ready-to-eat seaweed into green powder and sprinkle it on the sea milk paste.