Snow-white as Sydney, wicker exudes a strong sense of spring, fluttering like Sydney, filling the whole city. Two snows in Donglan make life clear. It's this season of the year again, and my mind is full of the sight of a bunch of pear blossoms pressing Haitang. White pear flower also has good medicinal and health care value. Brief introduction of pear: pear, Rosaceae, Pyrus. Trees that lose their leaves every year have round leaves like poplars, trunks covered with rough skins, and branches like umbrellas. Flowers bloom in spring, white as six snows and fragrant. Pears can not only be eaten raw, but also be used for wine making, pear sauce making, preserved pears and medicine. For example, pear fruit is used to treat heat cough and sliced and applied to treat fire injury; Pour juice, moisten the lungs and cool the heart, relieve sore poison and alcohol poison. Pear blossoms can remove black acne; Decocting pear leaves can cure children's wind-cold hernia, and bark can eliminate symptoms such as qi stagnation and cough. Other functions of pear flower are like peach blossom. Pear flower can be dried, ground and made into face cream, which has the effect of beauty beauty. In addition, pear flowers can be mixed with carrots, dried tofu, watercress, sesame oil and so on. Be a cold pear; It can also be cooked with ribs and white asparagus to make pear flower sparerib soup; Pear can also be made into jelly, fried food, scented tea, honey stains or pickled food, all of which are delicious.