In fact, it's just a big cake made at home, hahaha, and then I suddenly thought, can I make fried cakes like this, so I started trying. Wow, it turned out to be more delicious than I expected, and suddenly I feel like making more cakes?
Materials?
1 cake
Eggs 1
Ham 1 root
1 carrot
1 green pepper
Lettuce is anything you want.
Onions are half as small.
Garlic 1
1 spoon oyster sauce
Red bean paste 1 spoon
Sweet Chili sauce 1 spoon
How to stir-fry shredded pork cakes that hit the soul directly?
1. Prepare ingredients: shred the big cake, slice carrots, green peppers and ham, dice onions and garlic, a little dried red pepper, and beat an egg in a bowl and stir for later use.
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2, hot oil scrambled eggs, be sure to quickly stir fry, remove for use, to avoid frying too much.
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3, hot oil in the pot, diced onion, diced garlic, dried red pepper into the pot and stir fry.
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4. Add shredded carrots, shredded green peppers, and ham strips, and stir fry quickly for 2 minutes.
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5. Add the long-awaited shredded pork cake and continue to stir fry?
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6, put the lettuce of the soul, if I like, I will put a lot of dishes, just fry it.
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7. Add scrambled eggs, add 1 tablespoon oyster sauce, bean paste and sweet and spicy sauce, and put less if you are afraid of spicy.
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8, out of the pot, with a skeptical attitude, tasted it, which simply hit the soul's delicious, and tried again successfully, perfect ~
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skill
1. Eggs must be fried tender and delicious. The earth eggs I use are also beautiful and golden in color.
You can add vegetables at will. I like lettuce very much. hahaha.
In fact, one of bean paste and sweet and spicy sauce is enough. I like the taste of Korean sweet and spicy sauce, so can Laoganma. In fact, the choice of hot sauce is the key to determine the taste.
Never put salt, because oyster sauce and hot sauce are already very salty.