1. Zhajiang Noodles: Zhajiang Noodles is one of the most distinctive traditional pasta dishes in Beijing, and it is also a childhood memory of many Beijingers. It uses ingredients such as Zhajiang Noodles, minced meat, shredded cucumber, etc. It has a strong Beijing flavor and tastes sweet and delicious.
2. Roast Duck: Beijing Roast Duck is one of the world-famous specialties and one of the representative dishes in Beijing. Crispy roast duck often reminds people of Beijing's hutongs and the taste of old Beijing, and tasting roast duck can also remind them of their hometown.
3. Bean juice: Bean juice is one of the traditional snacks in Beijing, which is made by soaking and pickling mung beans. It has a unique sour and salty taste, and it is often eaten with Zhajiang noodles, which has become one of the classic tastes in the hearts of Beijingers.
4. Shredded pork in Beijing sauce: Shredded pork in Beijing sauce is a representative Beijing dish, which often appears on the family table in Beijing. Stir-fried with shredded pork, sweet noodle sauce and vegetables is full of sweet and spicy flavor, which often evokes Beijingers' feelings for their hometown.
These dishes are considered to be the most evocative of people's hometown in Beijing. They represent the flavor and tradition of Beijing, and also reflect people's attachment and nostalgia for the taste of their hometown.
Everyone's memory and mood may be different, so the dishes with the deepest memory of hometown may also be different.