1. The first thing I want to talk about is green peppers, which are beautiful in color and rich in vitamins. Green peppers that are fried softly in fried rice also have a unique taste.

2. Shiitake mushrooms are very good at improving freshness. Cut into small pieces and put in fried rice, they are delicious.

3. Beans, if you don’t like mixed fried rice, then the bean-themed fried rice will definitely not disappoint.

4. Tomatoes, both their color and taste stimulate people’s appetite. If you are hungry, adding tomato diced fried rice will whet your appetite.

5. Cabbage, because it contains more water, can lock in heat, and the moment when the heat explodes in the mouth is unforgettable.

6. Pickled mustard. For those who like the taste of pickled mustard, adding pickled mustard to fried rice is definitely an excellent side dish. The crisp texture and the taste of pickled products leave a fragrance on your lips and teeth.