How to cook bamboo shoots delicious?
First, fry chicken with bamboo shoots.
Chicken breast is shredded longitudinally, marinated with cooking wine, and wrapped with flour, which makes the taste softer. Blanch winter bamboo shoots with hot water once, and they won't be numb. Stir-fry chicken first, then bamboo shoots, add broth and soy sauce and cook until the juice is collected.
Second, stir-fry pork belly with bamboo shoots.
Bamboo shoots are particularly oil-absorbing plants. Stir-fry pepper and garlic, stir-fry pork belly to get oil, and stir-fry blanched bamboo shoots. Add soy sauce to color, add salt to taste, and a delicious fried bamboo shoot is finished.
Third, the minced bamboo shoots.
Cut the bamboo shoots longitudinally and blanch them, chop the fat and lean pork into powder, add onion and eggs to taste and stir. Stuffed minced meat into bamboo shoots, steamed in a pot, mixed with pork and flour to make a sauce and poured on it. This delicious meat stuffing is ready.
Fourth, stir-fry three silk bamboo shoots.
Three silk refers to bamboo shoots, green peppers, carrots and shredded pork, which are rich in flavor and beautiful in color. Add oil to the pot and fry pork and green pepper respectively. Carrots and bamboo shoots should be boiled in water for a while, shredded pork and green peppers should be returned to the pot, and a spoonful of oil can be added to the pot.
Five, bamboo shoot sparerib soup
Bamboo shoots are delicious in themselves, and boiled soup is even better. When stewing ribs, put two pieces of bamboo shoots, stew for half an hour, sprinkle with chopped green onion and salt. The soup is clear and not greasy, and the bamboo shoots are soft and delicious.
Six, cold bamboo shoots
Bamboo shoots taste good when they are cold. Remove the old parts of bamboo shoots, cut them into small pieces, blanch them in boiling water, remove oxalic acid from bamboo shoots, and soak them in cold water to remove bitterness. Drain the water, add pepper, sesame oil, salt, sugar and soy sauce and stir. Refreshing and delicious, spring and summer will stimulate appetite.