"Flowers are like grapes, the core is like loquat, the shell is like red silk, the film is like purple silk, the meat is like Bai Rubing snow, and the pulp is like cheese." This is the beautiful southern fruit of China-litchi. Now is the season of litchi, and the pearl-like round pulp exudes a unique fragrance, sweet and juicy, with endless aftertaste. There are many ways to eat this kind of litchi. In addition to litchi dipped in soy sauce, there is this one: frozen litchi with bean paste, and the fruit in season becomes dessert, just one simple step.

Frozen litchi with bean paste

Ingredients: litchi and red bean paste;

Steps:

1, litchi shell, gently break the litchi at the top, and carefully screw out the core inside;

2. Stuff the bean paste into the litchi with a spoon or flower bag;

3. Put the litchi balls into the freezer and freeze them in the freezer; Take it out when eating, and you can eat it when it is a little soft.

Lychees can be frozen in fresh-keeping bags or in ice cubes after being frozen hard. Grab a few when you eat, and it will be fine in a month. Don't worry about the deterioration of fresh litchi. Litchi that has not been completely thawed tastes soft, much like ice cream.

Cheese language:

1, the bagged red bean paste bought by the red bean paste supermarket can be fried by yourself if you are diligent;

2. I bought a small pit litchi this time, which was produced in Qingyuan. It is more convenient to take the core from the top of litchi. With a slight twist, the core is taken out;

3. There is another way to take out the nucleus: draw a circle along the nucleus with a long needle, and then rotate it to take out the nucleus;

4. Stuff the bean paste into litchi with a flat spoon or flower bag;

5, red bean paste litchi balls must be frozen, slightly thawed red bean paste litchi tastes great.

This is a litchi ball that has just thawed but has not been completely softened. It tastes quite good, like ice cream.

Recently, I've seen a lot of cool iced drinks with big brains, and the simple Aauto is faster, such as this: litchi coconut juice iced drink,

Peel and core litchi, pour coconut juice, and drink after refrigeration. Litchi is delicious. Parents must try it.

I once saw in an article that litchi shells can be dried in the sun and heated by an electric mosquito repellent incense machine, which can give off a strong fragrance.

Interested parents can try it.