There is no harm in eating with a silver spoon for a long time, but it is good to eat with silver tableware for a long time. Silver has the functions of disinfection, identification of poisons, antivirus and inhibition of Escherichia coli. Using silver bowls, plates and chopsticks can prevent food poisoning. Long-term use can enhance energy and prolong life. Use silverware to hold water, milk, soup, etc. Can be stored for a long time without mildew, fermentation and peculiar smell, and has the function of sterilization and disinfection.

It is precisely because of its strong bactericidal ability that silver is harmless to people and animals. At present, more than half of the airlines in the world have used silver water filters. Swimming pools in many countries are also purified with silver, and the purified water will not irritate the eyes and skin of swimmers like the water purified with chemicals.

Pure silver tableware is made of 1 silver, using modern innovative technology, and the design and production strive to be concise and smooth, giving people a simple aesthetic feeling. For handmade products, it has passed the customs. Melting, rolling, stamping, drawing, welding, carving, polishing, protection and other processes make all kinds of handicrafts, which can not only show the richness and splendor of gold and silver, but also have high artistic appreciation value.