Beijing roast duck is a famous dish at home and abroad. As a gourmet capital, Chongqing certainly has many authentic Beijing roast duck restaurants. So, which Beijing roast duck in Chongqing is delicious? First of all, we can taste the old Chongqing brand "duck king". The Beijing roast duck produced here is crispy outside and tender inside, with thin skin and thick meat, and delicious meat. The whole roast duck is full of weight, enough for four or five people to share, and it is the best choice for dinner.

Secondly, there is also a "Beijing Tianxianglou" in Chongqing, which is also a leader in the roast duck industry. The roast duck here is made of high-quality Beijing golden claw duck, and the heat is properly controlled. The skin of roast duck is crisp, the taste is delicate and the duck meat is fresh and tender. The decoration in the store is gorgeous, and the side dishes provided are also unique, which can bring excellent dining experience to guests.

Finally, we came to Quanjude, an old shop with a history of nearly 200 years. It is one of the representative brands of Beijing Roast Duck, and also won the honorary title of "China Time-honored Brand". The environment in the store is elegant, the service is thoughtful and the dishes are unique. The roast duck has a unique roasting method, full gravy and excellent taste, especially the perfect combination of shredded onion and sweet noodle sauce in their home, which makes people memorable.

In short, although you may not be able to taste the authentic old Beijing roast duck in Chongqing, these roast duck chefs have made great efforts to create a unique "Chongqing version" of Beijing roast duck, whether in duck king, Tianxianglou or Quanjude, which can make you feel the charm of Beijing cuisine thousands of miles away.