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What dishes are there at the Manchu-Han banquet?
Manchu-Chinese banquet menu 108

The first banquet

Baiba Bao Si imitates Bobo Phoenix and Pawo Phoenix spreads its wings.

Phoenix-tailed wings and hibiscus prawns Kung Pao rabbit meat and dried scallops with osmanthus.

Tiger skin rabbit chicken dipped in Tricholoma, golden cake, money and silk

Golden silk steamed dumplings goldfish duck feet curry cauliflower chestnut cake

Lotus porridge, glazed beads, dragons and phoenixes, tenderness, dictyophora longjing

Spicy beef with jade dragon slices and minced meat sesame seed cake Sam Zhu

Crispy roll of bergamot sweet and sour fish roll with peach kernel diced chicken net and oily fish roll.

Peach, pigeon, egg, panda, bamboo tube duck, shredded vegetables, bird's nest and four-character dishes.

Braised mushrooms in oil, fried chicken legs, gourds and sesame rolls

Catch fried fish slices

The second banquet

Fried cucumber sauce with Babaoshan porridge and emerald bean cake with hazelnut sauce

Red bean paste roll Erlongshan play beaded seaweed yellow flower phoenix wears golden clothes.

Walnut cheese amber pigeon eggs slippery quail golden omelet

Roast lamb leg with chrysanthemum tenderloin stewed mutton and dried bean curd with orchid.

Carp yue longmen Longjing Goldfish Longku Begonia Radish Guiyu

Fried quail, autumn chrysanthemum, Ao Shuang Ruyi roll cucumber clothes

Ruyi Dictyophora Bean Cake Sixi jiaozi Taiji Facai Banquet

Tanfan Zhang Ya Panda Crab Meat Hydrangea Fish Xue Yue Mutton

Like mushrooms after rain, jade palm presents spring rolls in Shouyun reach.

The third banquet

Pak Lei phoenix breast silver ruyi Bai Zi wax gourd snow lotus

Witch Qian Cui Zi Liu Feng Silk Jade Jade Fan Chicken Fish Belly

Wide-bellied bergamot, golden roll hibiscus fish bone bergamot, Kung Pao ribs and wings.

Braised fish lips with sea red shark's fin, boiled crab meat and lotus crisp.

Yellow robe and ginger lentils, money, fish belly and goldfish horn

Sunflower hemp fish lotus seed cake pearl tofu mother and son meet

Melaleuca cake, sun and moon shining, pine crane tower, extended pea yellow

Five-shredded vegetable roll crane abalone fragrant apple bean cake

Yan mi Shi Ji Yu tu Bai Cai Zao ni pancake

The fourth banquet

Bai shou Tao Changchun Tang er long Xi Zhu Yu tremella

Stir-fried shredded beef with hibiscus deer tail, sliced chicken with strange flavor, black rice porridge.

Braised deer tendon butterfly sea cucumber chicken oil mushroom Jin Wu Cang jiao

Gold and silver pigeon, Tricholoma, venison, lotus roll, Luohan shrimp.

Three-color cake with wheat ears, shrimp rolls, mussels and chickens to be fed.

Three fresh duck tongue and two-color horseshoe cake Suihua Longfei sweet and sour lotus root

Stir-fried pheasant with black pepper, fried scallop and almond tofu with magpie.

Phoenix-tailed peach parrot lettuce fuel-saving prawn Yulong hotpot

Fried prawns with mandarin duck crisp box and sesame pot

The fifth banquet

Bai niao GUI Chao mixed with fish maw Wang Bao nao fu bean paste cake

Bean paste, cold cake, chicken breast, pearl, phoenix, phoenix, peony

Dry-fried winter bamboo shoots, sweet-scented osmanthus jellyfish, lotus pond and fragrant autumn eyes.

Braised fish bones, flower baskets, Chinese cabbage, prawns and red bean porridge.

Golden Jiechan Chicken Soup Noodles Yue Bai Golden Chicken Independence

Golden lion, hydrangea, dragon and phoenix, double hammer, cream pineapple, frozen fried eel shreds.

Ruyi Wulong roasted cauliflower crisp pages are evergreen.

Wolong Opera Pearl Embroidered Ball Cake Yipin Yan Guan Yu Ban Cui Dai

Yuanyang Ruyun, pigeon eggs, kidney beans, goldfish, pearl snow ear.

The sixth banquet

Stir-fried shredded pork with tremella bean paste and sticky porridge with barbecued pork.

Egg tart, diced hibiscus fish, hibiscus cake, hibiscus fish horn

Kung pao quail and osmanthus fish sticks with carrot juice for pregnant osmanthus fish.

Fire refining golden mustard duck bladder sutra money mushroom gold inlaid jade plate

Jingyu begonia orange lamp Longfeng Cheng Xiangmei Zhushan stone

Steamed quail and shrimp with yam and lotus root in honey sauce

Three-silk hump sand boat stepping on the pine tree monkey head Tang Hua Turui

Five-silk foreign powder fragrant fried snail lamp elephant-eyed pigeon eggs hidden in the snow

Fried tenderloin with jade lamp, longan, mandarin fish, jujube and kidney bean rolls