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The practice of donkey blood
How to make donkey blood delicious

Donkey blood tastes good like this.

Boiled donkey blood with Chili

1. Wash and cut green pepper and red pepper, and wash and cut onion. Wash and shred ginger.

2. Cut donkey blood into squares.

3. Put peanut oil into the pot to preheat, and add shredded ginger to stir fry.

4. Add double peppers and stir fry.

5. stir-fry donkey blood.

6. Then pour a proper amount of water and cook for about 1 min.

7. Finally, add the onion and stir fry with half a spoonful of salt.

Juewei donkey blood

1. Mix fresh donkey blood with cold water at a ratio of 6: 4. Add 10g salt to every 500g donkey blood, stir it quickly, then pour it into a basin and let it stand 1h until it is solidified.

2, the net pot into the spring water to boil, turn to a small fire to keep the water temperature at 80℃. Cut the frozen donkey blood into large pieces with a knife, put it in water and simmer for half an hour. Take it out, cool it in ice water, put it in a fresh-keeping box and put it in a refrigerator for refrigeration.

2. Put 50g of rapeseed oil, 20g of ginger slices, 50g of pickled cabbage stalks, 300g of donkey bone soup, 50g of steamed chickpeas, bring to a boil, 5g of monosodium glutamate, 3g of salt and 3g of pepper, respectively, pour the soup into a casserole, decorate with15g of coriander segments, and ignite to serve.

Production key:

In the process of soaking donkey blood, the water temperature should be kept at 80℃. When the temperature is too high, donkey blood is easy to boil, and there are honeycomb eyes on the surface and slag in the mouth after solidification.

Efficacy and function of donkey blood

Dispel wind and remove dampness, and dry yellow water.

Can be used for treating swelling, pain, deformation and yellow water accumulation of limbs caused by arthritis, rheumatoid arthritis, gout and joint pain.

What disease can donkey blood treat?

1, rheumatoid arthritis. This disease can be divided into acute and chronic.

2. Rheumatoid arthritis. Deficiency of vital qi and invasion of pathogenic factors belong to arthralgia syndrome.

2, gout. Diseases caused by purine metabolism disorder.

Donkey serum has the functions of clearing away heat and toxic materials, dispelling cold, expelling wind and dampness, nourishing liver and kidney, and eliminating wind, cold, dampness and heat. Donkey blood is often combined with other drugs to treat joint diseases such as cervical spondylosis and lumbar disc herniation.

Nutritional value of donkey meat

1. Donkey meat has the characteristics of "two highs and two lows": high protein and low fat; High amino acids and low cholesterol. It has a good health care effect on arteriosclerosis, coronary heart disease and hypertension.

2. Donkey meat also contains animal glue, bone glue, calcium and other ingredients, which can provide good nutritional supplements for the elderly, children, the infirm and the aftercare.