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How to eat evergreen trees can make a delicious menu (four ways to eat)
Many plants are edible and have high nutritional value. For example, carnations can be made into porridge, wine and tea, which is simple to operate and delicious. Aloe can be made into sweet and delicious food with some fruits, which plays a role in reducing weight and detoxifying. What I'm talking about here is a plant with beautiful significance? Evergreen, so how do you eat evergreen? Let's take a concrete inventory.

Evergreen eating method 1, evergreen exclusive salt roast hand.

As the exclusive salt roast hand of Evergreen, eight clean pork hands were prepared, and the ingredients were chicken essence 5g, salad oil 1.5kg, red oil 30g, salt 15g, garlic 2g, chives 20g and white salt water 1kg.

How to make it: first cut the clean pig's hand into cubes of several centimeters, then put it in a pot and boil it with water. It can be taken out in about two minutes and boiled in white salt water for eight minutes. Then stir-fry in oil until the pig's hands are cooked, add seasoning and stir-fry for 5 minutes.

2, cold rice noodles are evergreen

A cold vermicelli, Evergreen, is prepared from the following raw materials: Evergreen, vermicelli, white pepper and sesame oil salt. Firstly, the evergreen is soaked in boiling water and washed to remove impurities. Then soak the vermicelli in boiling water for a few minutes and take it out. Finally, mix with evergreen and sprinkle with seasoning.

3. evergreen

Horses Evergreen is delicious. You can prepare 250g ham, 150g Evergreen, 5g monosodium glutamate and 3g sesame oil. First, soak the evergreen in clear water and cut it into filaments, and then cut the ham into blocks. Then put them into the pot together, add a proper amount of seasoning and stir well.

4. Ocean soup evergreen tree

To make the ocean soup evergreen, we must first prepare a bag of evergreen, 50 grams of dried shrimps, 2 eggs and some seasonings. We wash a bag of evergreen, then shred it, then mix the eggs and soak the shrimp in water. Boil the water, add the evergreen and dried shrimps, then boil it, and add the right amount of seasoning.