The practices of white radish are: white radish sparerib soup, radish cake, fried radish balls, radish pancake, white radish cold salad, stewed mutton with white radish and so on.

1, white radish sparerib soup

White radish sparerib soup is a light and nutritious soup. The crispness of white radish and the freshness of ribs complement each other, and with appropriate seasonings, such as salt, soy sauce and cooking wine, the soup is more delicious.

2. Radish cake

White radish cake is a simple and delicious food. The main ingredients include white radish, glutinous rice flour, flour, shrimp, sausage and scallop.

3. Fried radish balls

White radish can be made into many delicious foods, among which fried radish balls are a common choice. Cut the white radish into small grains, add seasonings such as eggs, flour and spiced powder, stir well, and press the batter into balls with chopsticks. Fry until golden brown, and serve.

4. Radish pancakes

Radish pancake is a simple and delicious food. After shredding white radish, mix it with eggs, flour, sunflower oil or corn oil, stir well, pour it into a frying pan, and fry until both sides are golden.

5, cold white radish

Cold shredded white radish is a simple and delicious cold dish. Shred white radish, blanch, add seasoning, stir well, and finally add coriander. Cold shredded white radish can keep the refreshing taste of radish and bring out a unique fragrance.

6. Stewed white radish with mutton

Stewed white radish with mutton is a delicious and nutritious food. The fragrance of mutton and the refreshing taste of white radish are perfectly combined, which is delicious.