Local fried rice noodles are Jixi home-cooked dishes, which are available in local hotels. Fans chose local hawthorn fans in Jixi. It doesn't sell well, but it tastes strong. In the process of cooking, we will add dry tea, pork and shredded pepper to make the dishes have good lubricity and full of pot gas.

Fried noodles are always a paste pot. How to teach you a trick?

Vermicelli is easy to cook when fried. How to solve it? Our indigenous method is to fry 0eccbc and soak lard. It can be used to lubricate the fan and increase the aroma of dishes.

Ingredients: 250g of hawthorn soft vermicelli, 20g of pork, 20g of Huizhou dry tea, and 0/0g of green pepper/kloc.

Seasoning salad oil 100g (edible about 20g), soy sauce, 2g sugar, 3g salt, monosodium glutamate 1g, chicken oil powder 1g and 5g cooked lard.

Pour all salad oil into the pot, shake the pot thoroughly, pour the oil, only leave the bottom oil, first add the shredded pork, and then fry until the meat is cooked. Add dried shredded tea and stir-fry until fragrant, then add cooked lard. Pour spices other than condiments into hawthorn powder, and pour 50g clear water into the mixture and stir well. Sprinkle with green pepper, cover with 1 min, and then serve.