Ingredients: a chicken breast, a green pepper and a red pepper.

Seasoning: 2 tablespoons of mother Chili powder chicken diced sauce, a little cooking wine, a little corn oil, a little white pepper, a little salt and sugar, half a spoonful of lobster sauce, dried Chili, chopped green onion and minced garlic.

working methods

1, chicken breast cut into small grains, diced with cooking wine and a little salt, white pepper and pepper for later use.

2. Pour a proper amount of corn oil (salad oil is also ok), half a spoonful of lobster sauce, 2 spoonfuls of diced chicken sauce with mother pepper, chopped green onion and minced garlic into the microwave oven and put it on high fire 1 min.

3. After taking it out, put it into the marinated chicken and dried peppers, put it in the microwave oven, stagger the covers on the crisper, microwave it with high fire for 3 minutes, take it out and mix well, ground the meat, add chopped red peppers, add chopped green peppers, sprinkle with a little salt and a little sugar to keep it fresh.

4. Finally, put it in the microwave oven for 2 minutes, take it out and mix well.