Can't eat, beef tongue tastes delicious, tastes smooth and tender, and has high nutritional value. When eating beef tongue, the white skin on it is inedible and belongs to a layer of old skin. Generally, you can buy beef tongue and scald it with boiling water to fall off.

Beef tongue is a kind of food that many people like to eat. The menu is called "mouth strips". You'd better not eat it. It may have been soaked in some kind of medicine. Boil water and peel, that is, the tongue coating can not be eaten.

Extended data:

Wash and blanch the beef tongue-scrape off the tongue coating and blanch: wash the beef tongue and blanch it in boiling water. Oh, it takes about 3-5 minutes. Cook until the cow tongue coating turns white and slightly tilts.

Scraping the tongue coating: rinse the mucus on the scalded ox tongue with clear water, and then hang the white tongue coating on the surface of the ox tongue with a knife. Boil the beef tongue in boiling water for a few minutes, then peel it.

In fact, scalded beef tongue is easier to peel. You can peel it off if you peel it hard If you haven't blanched yet, you can put the beef tongue in the refrigerator and cut it with a knife, but you will also cut off some meat.