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How to cook shrimp skin?
Materials?

Shelled shrimp

Salt, corn starch, egg white

Garlic, oyster sauce, tomato sauce, sugar, onion.

Dry grilled shrimp?

Wash the shrimps, control the water to dry, add salt, corn starch and egg white, and mix well;

Heat oil in the pan and fry the shrimps on both sides until cooked; (You can also choose to fry)

Saute minced garlic with base oil (Jiang Mo can be added), add oyster sauce (Pixian bean paste can be used for spicy food), tomato sauce and sugar, mix well, and add water to boil. Finally, pour in shrimps and thicken water starch.