main ingredient

lean pork

25g

auxiliary material

oil

salt

pepper

lobster sauce

monosodium glutamate

right amount <

2. Dice the meat and pepper,

3. Stir-fry the meat first,

4. Stir-fry over high fire,

5. Add the diced pepper, put some salt on the pepper and stir-fry,

6. Stir-fry again,

7. Add the black fermented beans,

8.

tip

it's ok to melt the lobster sauce with clear water before using it.