1.？ Wash the shrimp, cut off the beard, remove the shrimp line, and cut it from the back, not from the bottom;

2.？ Mash garlic into mashed garlic, add a little salt, a little cooking wine, a little soy sauce and a little cooking oil and stir well;

3.？ Stuff the prepared garlic paste into the shrimp back;

4.？ Put it in a beautiful oven at 180 degrees for about 15 minutes;

5.？ It smells like garlic. Let's eat.