It is hot ~ eat cold rice noodles! My rice noodles here are now 1.8 yuan a catty, and other ingredients are not expensive! A big bowl is up to 5 yuan! Delicious, cost-effective! ! !

material

A Jin of coarse rice flour

Kale is optional.

Sugar, vinegar, soy sauce, salt

mashed garlic

Peanut or walnut

Fried soybean paste

Red pepper dipped in hot water or oil.

Excellent method of cold rice noodles

1. Stir fry the fry sauce first. The specific method is to cut the meat into cubes or minced meat, fry it in an oil pan, and then add pepper and bean paste according to your ability to eat spicy food until it is cooked. You can refer to other recipes

2. Cut the cabbage into pieces, add garlic paste and put it in the microwave for one minute (the specific time depends on the weight, but it should be cooked in short).

3. Put the rice noodles into a bowl filled with kale, add soy sauce, white vinegar, sugar, salt, spicy water, sesame seeds, peanuts and fried soy sauce according to personal taste, and stir well to serve.

skill

1. The taste of rice noodles in the north is slightly different from that in the south. I don't know what the actual effect is (hello). I use Dali rice flour, which is soft.

2. You can make a big bowl of fried sauce at a time, then put it in the refrigerator, and you can eat it directly when you heat it in the microwave next time!

3. No cabbage can be replaced by leek.

If you are interested, you can refine a little oil and pour it on rice noodles every time, which will be more delicious.