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There are many steamed buns left in my house. Is there a new way to eat steamed stuffed bun? thank you
1, stir-fried: stick it in light salt water and put it in hot peanut oil. The taste is tender and smooth, crisp and delicious;

2, cooking: cut the steamed bread into smaller dices or strips, first fry an egg, add some vegetables such as bean sprouts and cabbage, and fry like shredded cakes. Features: salty and delicious, can be eaten as a dish, can support the stomach;

3, drawing, glass: make a dessert, just like drawing sweet potatoes. Features: sweet and crisp, a little fried candy flavor;

4. stew and eat: make a pot of salty soup, cut the steamed bread into pieces and cook it.