How can you come to Yunnan but not Dali? When you come to Dali, how can you not taste the local food in Dali? Speaking of Yunnan cuisine, oranges are really my favorite. That sour and spicy taste is a special flavor that many cities can't compare with.

So, since I've come to Dali, what delicious food is really worth recommending? Amateur guide orange, come and recommend it to everyone ~

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1 Xiaoyao Virtue Tang

A kind of wild vegetable that people often eat by Erhai Lake, which grows in the unpolluted Erhai Lake, tastes like water shield and is smooth and tender, and is very suitable for slippery people. The boiled soup is delicious, which is similar to the taste of heated pudding. It's worth a try ~

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2. stir-fried beef with mint

Mint star people are ecstatic! This dish tastes super refreshing, with the smell of mint and beef. It's a bit like drinking Sprite in one gulp. It's refreshing I don't know why this dish can be copied at home, but I always think Yunnan beef tastes super good, which is more delicious than what I bought, so I recommend you to try it in Dali!

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Baked chest fan

This is also a local specialty food in Dali, which can be seen everywhere in the streets and alleys. The taste evaluation of roasted milk powder silk is very polarized. Some people think it tastes bad, some people think it's delicious on earth, so they should pack it up and take it away! Here, I recommend that scared friends try the rose roast chest fan. Oh, who doesn't like the sweet roast chest fan with the fragrance of roses ~

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4. Cold rawhide

Others regard it as dark food, and only after eating it can they know how delicious it is. In fact, as long as you don't eat the meat inside, the skin is cooked, not the pork that outsiders look completely raw. With dipping sauce, it is sour, spicy and chewy, and will not have diarrhea. Only Dali can eat. It is worth recommending ~