Current location - Recipe Complete Network - Complete cookbook - Is it necessary for everyone to be a student in Haidilao student discount? What's delicious in Haidilao?
Is it necessary for everyone to be a student in Haidilao student discount? What's delicious in Haidilao?
Haidilao is a national chain hotpot restaurant. The ingredients inside are fresh, and the soup base is rich and delicious, which is very popular among people. Haidilao students can enjoy corresponding discounts. Generally, only one student is needed for a table to get a discount. It is not necessary for everyone to be a student, but the students themselves must pay the bill.

Does Haidilao student discount have to be for all students?

No, only one student is needed, but students have to pay their own bills to get the discount.

First of all, if you want to use the privilege of student ID card to pay in Haidilao, we need to carry out student identity verification, because Haidilao has regulations. For students whose friends are usually college students, students who graduated less than a year or more can't continue to use this privilege, so you must be clear. In addition, the Haidilao student ID card has no academic qualifications and professional restrictions. No matter you are a college student, graduate student or doctoral student, you can enjoy the student discount of Haidilao.

Student certification is a very important part. We usually do authentication online. To authenticate online, you need to open Alipay to search for campus life authentication. You need to enter the university name, your ID number and other information. It can be used after successful authentication. Sure, you can make an appointment. Of course, you can enjoy the discount of student ID card according to Haitian local regulations.

Preferential regulations for students in Haidilao

1, from Monday to Sunday, Haidilao provides 6. 10% discount for college students. The specific preferential time is: every day from Monday to Friday 14:00- 17:00, and the next day from 22: 00 to 7: 00. Saturday and Sunday are from midnight to 7 am. From 9 am to 0 pm on weekends, you can enjoy a 20% discount.

Haidilao is very popular. If you go directly, you may not have a seat. You'd better make an appointment with your mobile phone a few days before departure. You can log in to the official account of Haidilao WeChat on your mobile phone and go directly to taste the food after making an appointment.

3. Don't order too much. Place an order according to your own situation. The bottom of Sigong Pavilion is suitable for two or three people. You can use one or two sea fishing pots you like to eat. The remaining clean kettle can be seasoned by itself.

4. Haidilao Association provides disposable glasses cloth, mobile phone bracket, mobile phone plastic bag, apron, spoon holder, etc. The reasonable use of these tools has brought great convenience to the dining process.

What's delicious in Haidilao?

1, Shrimp Slipping in Haidilao

Whether you eat clear soup hot pot or butter hot pot, at least what you can do is to slide shrimp. Shrimp slippery can be said to be the soul of hot pot. I believe everyone has eaten this dish, but the shrimp content in the old shrimp slices is very high, basically exceeding 97%. Just boil it in the pot for 2-3 minutes and you can eat it. The overall color looks good, it has a translucent shape. Even if you put it directly into the water, you can immediately feel the sweetness of fresh shrimp and the taste of Q-bomb.

2. Tofu flower

If you can't eat spicy food, don't miss the dish of tofu flower when you eat broth and hot pot. This is the most distinctive dish in Haidilao. In addition, tofu flowers are basically made of fresh soybeans. After boiling, just put the bean curd flower in the hot pot for 5 minutes, and then cook for about 2 minutes to take it out. Use some dipping sauce you like. Tofu tastes good.

3. Sashimi

Beef is a must for hot pot. Of course, beef is not recommended. However, Haidilao also has Basha fish slices. Bazaar fillets are characterized by delicious meat and no thorns. After boiling in the pot, it can be taken out in about 5 minutes. It tastes tender and smooth. If you taste it carefully, you can taste the freshest fish. The only drawback is that it will loosen the fish if it is cooked too long carelessly.