Slice duck blood and lunch meat, cut squid obliquely, and shred tripe.
step
2
Wash the bean sprouts in advance and blanch them in the pot.
step
three
Take out the blanched bean sprouts and put them under the bowl.
step
four
Pour half a pot of water into the pot and add thick soup treasure.
step
five
Pour in a proper amount of Maoxuewang base material and bring to a boil.
step
six
Put tofu skin, duck blood, squid and beef omasum into the cooked soup. Boil for about 5 minutes, turn off the heat and take out the pot.
step
seven
Chopped garlic.
step
eight
Put it in the bowl.
step
Wash the dried peppers and remove the pedicels. Put it in a bowl and add pepper (pepper powder).
step
10
Pour half a bowl of cooking oil into the frying pan. fever
step
1 1
Put it in the bowl.
step
12
Cook incense.
step
13
Salivating hair and blood are ready.
step
14
Use a bowl of white rice. No, I can match five bowls of white rice.
Cooking skills of homemade Maoxuewang
skill
There is more oil, and the hot oil seals up the blood, which tastes better!