The dangers of long-term drinking of rice wine for women:

Long-term excessive drinking of rice wine, a large amount of alcohol in it cannot be rapidly metabolized by our liver, and is converted into fat and accumulated in the liver, which is harmful to Bad liver. Therefore, when drinking rice wine, you still have to adhere to the principle of drinking in moderation. You cannot drink it in large quantities just because you have a good alcohol capacity or are not drunk. This will only be counterproductive. It will not only fail to achieve the health-preserving effect, but will also have an adverse effect on the body. .

Because rice wine contains a certain amount of alcohol, patients with liver disease have imperfect liver function and a reduced ability to detoxify alcohol, causing poisons to accumulate in the liver and causing damage to liver cells. Therefore, patients with liver disease should stop drinking rice wine. .

Benefits of drinking rice wine for women:

1. Helps digestion

Yellow wine contains many nutrients that are easily digested by the human body, such as: dextrin, maltose , glucose, lipids. Glycerin, higher alcohols, vitamins and organic acids, etc. After storage of these ingredients, rice wine eventually becomes a low-alcohol drink with extremely high nutritional value.

2. Relax the muscles and activate blood circulation

Yellow rice wine smells bitter, sweet and pungent. Drinking rice wine warm in winter can activate blood circulation, dispel cold, stimulate menstruation and activate collaterals, effectively resist cold stimulation and prevent colds. Drinking an appropriate amount regularly helps blood circulation, promotes metabolism, and can nourish blood and nourish the skin.

3. Beauty and anti-aging

Yellow rice wine is a good source of B vitamins. It is rich in vitamins B1, B2, niacin and vitamin E. Long-term drinking is beneficial to beauty and anti-aging. .

4. Promote appetite

Zinc is an important component of energy metabolism and protein synthesis. When zinc is lacking, appetite and taste will decrease, and sexual function will also decrease. There is a lot of zinc in rice wine. For example, every 100 ml of Shaoxing Yuanhong yellow rice wine contains 0.85 mg of zinc. Therefore, drinking rice wine can promote appetite.

5. Protect the heart

Yellow wine contains a variety of trace elements. For example, the magnesium content per 100 ml is 20 to 30 mg, which is 10 times higher than white wine and higher than red wine. 5 times; the selenium content in Shaoxing Yuanhong yellow rice wine and rice wine is 1 to 1.2 micrograms per 100 ml, which is about 20 times higher than white wine and about 12 times higher than red wine. In cardiovascular diseases, these trace elements can prevent the increase in blood pressure and thrombosis. Therefore, drinking rice wine in moderation has a protective effect on the heart.

Reference for the above information; People's Daily Online - Benefits and precautions of drinking rice wine regularly