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What are the auspicious names for the Spring Festival banquet?
1, "the grain is abundant"-it means that a year has passed and there is a bumper harvest. The ingredients are steamed yam, steamed sweet potato, steamed golden melon, steamed corn and steamed taro. They can be used as staple food or snacks, suitable for all ages!

2. jiaozi. It means turning money into treasure. In China folklore, eating "jiaozi" on New Year's Eve is an important feast that no food can replace. Jiaozi, also known as jiaozi or Joule, means the alternation of old and new. It is homophonic with jiaozi, meaning "happy reunion" and "good luck". In addition, jiaozi, which is shaped like an ingot, has the auspicious meaning of "making a fortune" when eating jiaozi in the New Year.

3, "boiled shepherd's purse"-meaning auspicious, shepherd's purse sounds like "gathering wealth".

4, "Cai Bai Juan rou"-meaning to make a fortune. Ingredients need to be prepared with cabbage, pork and eggs. Chop three-fat and seven-lean pork into minced meat, add salt, soy sauce, oil consumption, minced onion and garlic, spiced powder and starch, then beat an egg and stir. Boil the cabbage in a pot until it is soft, remove the cold water, rub the minced meat into balls, put them into the roots of cabbage leaves, slowly roll them up and put them in a plate, and steam them in a pot for 15 minutes. Add oil, soy sauce, oil and water starch to the sauce and pour it on the cabbage roll.

5. "Make money into treasure"-it means that financial resources are rolling. The ingredients need to be prepared with pork, quail eggs and carrots. Chop pork and carrots, add salt, soy sauce, oil consumption, sugar and starch, then beat an egg and stir. Rub the minced meat into a ball, put it in a bowl, press a hole with your thumb, and then beat an egg into it. Boil the water and steam for 15 minutes. Add soy sauce, oil consumption, sugar and water starch to another pot, boil it into a sauce and pour it on the dish.