The diet after heart valve surgery needs to pay attention to increasing nutrition, but don't eat too much, and don't eat too greasy and salty food. Generally, doctors will give patients some publicity materials in this regard, telling them what medicine to take and what vegetables not to eat. For example, it is said that patients in this area can't eat tomatoes, leeks, Chinese cabbage and the like, which really affects anticoagulation. There must be a difference between eating these dishes and not eating these tests, but for a complete person, because patients don't eat these dishes every day, doctors may also explain these possible drug resistance, causing bleeding and so on. Recently, it has been found in clinic that patients' normal diet has no effect, and their recipes often change, so patients only need to follow the normal diet.

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