Accessories: 2 tablespoons sugar, a little white sesame.

1, the sweet potato is washed, then peeled and cut into pieces.

2. Put the oil in the pan, fry the sweet potato for 2 minutes after the oil is hot, and drain the oil for later use.

3, put sugar in the pot and stir-fry the sugar color.

4. Then pour in the sweet potato and stir fry 1 min. Sprinkle some white sesame seeds or black sesame seeds after serving.

5, the pot is loaded, and the sweet potato can be done.