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How to make employee meal menu?
Breakfast:

Soybean milk, rice porridge, steamed bread, steamed bread, tea eggs, salted duck eggs, scallion cake, kohlrabi, dried radish II. Chinese dinner Monday Chinese food: stewed ribs, braised eggplant, kung pao chicken, vinegar lotus root slices, stir-fried dishes, etc.

lunch

Sliced pork with green bamboo shoots, fried chicken with green peppers, fried meat with celery, fried meat with beans, dried lentils, fried fungus with yam, fried yuba with black fungus, peanuts, cucumbers and vegetables.

Dinner can be learned from breakfast.

When learning employee recipes, we must pay attention to the balanced collocation of nutrition. If you eat a single diet for a long time, the nutritional intake will be unbalanced and harmful to human health.