Current location - Recipe Complete Network - Complete cookbook - Can there be three generations of poison chefs?
Can there be three generations of poison chefs?
I can't. The stem of the poison chef comes from Gordon Ramsey, the "God of Chefs in Hell", who watches videos of others cooking. Because many people have cooked a lot of horrible food, this is an insult to food in Gordon Ramsay's view. For example, someone declared that "I cooked Wellington loofah in strict accordance with the way Gordon Ramsay cooked Wellington steak", which made Gordon Ramsay laugh hysterically. Therefore, "Poison Chef" is not only a general term for "Hell Chef's Bitter Mouth", but also a comment on people who are novel and even waste food in this way. Not for three generations.