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Juicing Cup Recipe Collection Fruits

The complete juice cup recipe includes cucumber, kiwi juice, grape lemon juice, etc. The steps are as follows:

1. Cucumber and kiwi juice

Ingredients: cucumber 200 grams, 50 grams of kiwi fruit, 200 ml of cold water, and two teaspoons of honey.

Method:

1. Wash the cucumber and remove the seeds, leave the skin and cut it into small pieces;

2. Peel and cut the kiwi fruit into pieces and put them in the squeezer together. Add cold water to the juicer, stir and pour out;

3. Add honey and drink it one hour before meals.

2. Grape lemon juice

Ingredients: 150 grams of grapes; 1 lemon; appropriate amount of honey.

Method:

1. Wash the grapes;

2. Cut the lemon into quarters with the skin on;

3. Put the grapes and lemons into a juicer and squeeze them into juice;

4. Pour into a cup, add honey and mix well.