1.Cordero asado (Castilla and Leon) Roasted Sheep (Castilla Leon)
Cook the mutton slowly with coal, and put the tender and juicy mutton on the plate. There is no doubt that this is the most famous food in Spain.
2. Pape La (Valencia community) Pape La/risotto (Valencia)
This is probably the most traditional dish in Spain and the greatest achievement of Valencia. According to different tastes, risotto with different ingredients is a famous delicacy at home and abroad.
3.Jamn ibrico Iberian ham
The best Spanish pigs are raised in Estremadura. Iberian ham is famous at home and abroad.
Tortilla Spanish potato pie
Potato pie, also called Spanish pie, is the most classic dish in Spain, which is found in all bars and restaurants in Spain.
5. Galician octopus (Galicia)
This is a traditional Galician dish, although Galician octopus is sold all over Spain. This dish is cooked by cooked octopus (usually roasted in a copper pot) and appears in festivals, gatherings and celebrations in Galicia and other places.
6. Spanish chowder (Andalusia)
Some people think it's a bowl of soup, others think it's more like a salad. To be sure, Andalusian cold soup is a necessary cold dish in midsummer.
7.Queso manchego (Castilla La Mancha) La Mancha cheese (Castilla La Mancha)
There is a flock of sheep in La Mancha. This group of sheep specializes in producing goat milk, which is made into cheese and used as an ingredient in many dishes.
8. Fabada (asturias) asturias stew (asturias)
This is the most popular dish in asturias and one of the most typical dishes in Iberian Peninsula. Braised pork with white beans (bacon, sausage and ham), no one can be indifferent to it.
9. Cooking in Madrid (Madrid)
Chickpeas, vegetables and meat are cooked together. This is "Madrid Cooking". Originally a poor man's dish, it has gradually become a representative of Madrid cuisine.
10. Tomato bread (Catalonia)
Spread raw tomatoes on toast. -A famous Spanish dish was born. Don't forget to put salt and olive oil on it.