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Excuse me, does anyone know how the glutinous rice sold in those stalls is made? What happened to the bucket and briquette stove under him? One morning.
Are you talking about Wenzhou glutinous rice or that kind of dumplings?

Wooden steamer and briquette stove should go to the grocery store to see if there may be some.

The net profit of a day depends on the flow of people.

Rice balls are highly profitable.

A rice ball with an egg and a piece of lettuce costs less than 50 cents.