Chinese cabbage, Chinese cabbage, bean sprouts, cucumber, shiitake mushrooms, day lily, lotus root slices, coriander, lettuce, Chinese cabbage, potato chips, Flammulina velutipes, shiitake mushrooms, day lily, kelp, bean curd skin, yuba, white powder skin, black vermicelli, vermicelli, frozen bean curd, Japanese bean curd, vegetarian chicken, dried tea, bean curd foam and thousand knots. Sanxian pot bottom, Yuanyang pot bottom and all-spicy pot bottom; Sesame oil vegetable, spicy fermented bean curd vegetable, rape.