food

condiments

dried longan

1

red date

1

condiments

brown sugar

Proper amount

pure water

Proper amount

step

1. Prepare the required ingredients

2. dried longan is shelled and the meat is peeled.

3. Wash the red dates, remove the core and cut them in half.

4. Put dried longan and red dates into the casserole and pour in proper amount of purified water.

5. After the water is boiled, turn to low heat, add brown sugar and burn for half an hour.

6. Pour the boiled sugar water into the cup and serve.

skill

1. There are dried longan in the dry goods area of general supermarkets.

2. The dried longan in this sugar water can't be replaced by fresh longan meat.

Third, the amount of brown sugar in sugar water depends on your own preferences.

Fourth, red dates can be cut in half or cut into small grains with scissors according to personal preferences.

Five, dried longan is best to bring meat to burn. If you feel that peeling meat is troublesome, you can also peel it directly and put it in.