Speaking of garlic, friends who raise pigs should be no strangers. Garlic often makes headlines! Garlic is a common condiment in eastern and western countries, and it is indispensable in recipes of both northern and southern flavors. When cooking, a small amount of garlic is added, and its spicy taste makes foodies keep chopsticks! Life without garlic is very difficult, especially for friends in the north, who have to eat three meals a day!

In ancient times, the ancients used garlic to cure diseases and exorcise evil spirits! Garlic is not only a condiment, but also has a powerful medical and health care function! Chinese medicine believes that garlic is warm and sweet, and has the effects of warming the stomach, promoting digestion and regulating qi, detoxifying and killing insects, and stopping diarrhea and dysentery! Therefore, garlic is widely used in traditional Chinese medicine to treat diseases and preserve health! In fact, the pathogenesis of human beings and animals is the same, and garlic is also very effective in feeding pigs!

So, how to use garlic in the process of raising pigs?

1. Improve the sexual function of breeding pigs

Garlic can accelerate blood circulation, stimulate the production of nitric oxide synthase in breeding pigs, and make breeding pigs erect quickly! Feed 5 cloves of garlic to weak breeding pigs twice a day for 5 consecutive days, which has a miraculous effect!

2. The effect of invigorating stomach and promoting growth

Because garlic has the effects of warming the middle warmer, invigorating the stomach, promoting digestion and regulating qi, its pungent smell can promote the saliva secretion of pigs, increase gastrointestinal peristalsis, promote the secretion of digestive juice and increase the appetite of pigs! In the daily feed for fattening pigs, 5 kg of garlic powder can be added to every 100 kg of pig feed, which can be slaughtered ten days in advance!

3. Prevent colds and repel mosquitoes

Garlic has the efficacy of detoxifying and killing insects. Feed two cloves of garlic to pigs every day. Garlic can kill some influenza viruses, and the effect of preventing colds is amazing! In addition, when pigs eat garlic, urine becomes allicin under the action of digestive enzymes, which can effectively control the breeding of mosquitoes and flies, thus reducing the interference of mosquitoes and flies on pigs!

4. Anti-diarrhea and anti-dysentery effects

According to scientists' research, the main component of garlic is diallyl trisulfide, which can kill dysentery Bacillus, typhoid Bacillus and Pseudomonas aeruginosa, thus effectively controlling pig dysentery and diarrhea! When piglets stop diarrhea, sows feed 5 cloves of garlic every meal for three consecutive days, and piglets' diarrhea will obviously improve!