How to make fried shredded beef and celery delicious?

Ingredients

Shredded beef? A little bit

Celery? An appropriate amount

Yuba? A little bit

Onion, minced ginger ?A little

Salt?A little

Soy sauce?A little

Sesame oil? 2 to 3 drops

Cooking oil? 2 tablespoons of shredded beef for frying Steps for making celery

1. Wash the celery and cut it into diagonal pieces, cut the beef into shreds and add vinegar, add soy sauce, sesame oil, water and starch, soak the yuba in advance and cut it into diagonal pieces;

2 .Put a little oil in the pot, heat the oil and stir-fry the celery slices and remove them;

3. Stir-fry the shredded beef slices with base oil;

4. Add a little soy sauce and stir-fry Mix well, add celery and yuba and stir-fry evenly;

5. Add 2 to 3 drops of sesame oil and stir-fry evenly before serving, turn off the heat and put it into a plate.

Tips

Stir fry quickly to keep the vitamins of celery from being destroyed. This is an affordable, convenient and nutritious way to stir-fry shredded beef with celery

Ingredients

Beef? 500g, celery? 200g, salt? 6g, Pixian watercress? 10g, sea pepper noodles? 5g, ginger? 3g,

Starch? 5 Gram, sugar? 2 grams.

How to make shredded beef and stir-fry celery

1. Shred the beef;

2. Add shredded ginger, sea pepper, flour, starch and white sugar;

3. Put some bean sprouts;

4. Stir evenly;

5. Put oil in the pot;

6. Stir-fry shredded beef;

7. Add celery;

8. Add water starch;