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How to draw the second grade of China cuisine?
China's food painting method in Grade Two is as follows:

Example: Draw a small semicircle first, and then seal the mouth of the small semicircle. Draw the corners of jiaozi. Pay attention to draw them as wavy lines. A lovely jiaozi can be freshly baked. Then, we will draw more jiaozi according to the above method. Draw a small plate for jiaozi and a pair of slender chopsticks. Pay attention to the position.

Draw a line with a black Gou Xianbi. Then gently wipe off the pencil marks with an eraser. Be careful not to erase the black pen until it dries. Generally, it can wait about 1 minute. You can try it with an eraser first. Colour with colored lead, wooden chopsticks with flesh color, plates with water blue color, small corners with some golden yellow color, and then draw the heat emitted by corners with gray!

Drawing skills of stick figure;

First of all, we need a certain painting foundation, so where does the foundation come from? We need to start from scratch, and stick figure also needs our sketching skills. Sketch is the key to draw a good stick figure.

Drawing stick figures requires us to find a certain proportion. If the scale is not correct, the picture we draw will be ugly, which is far from the original picture or original intention. Only by studying hard and mastering the feel in the process of painting can we achieve certain success. Observe carefully when drawing.

Finally, draw stick figures with patience and write accurately. Personally, I think it's much easier to draw by hooking the shape on a difficult wall.